Seneca provides cost saving systems and services that enable food and hospitality industry clients to
achieve two major corporate objectives:
- To lower their risks of brand-damaging food safety incidents, and
- To increase sales through improved customer satisfaction and product quality assurance.
Our solutions focus on improving the profitability of five areas of operations: Product Management,
Supplier Management, Product Complaints, Product Recalls and Crisis Management.
Seneca Services and Experience
Seneca handles all system operations and provides extensive services & 7x24x365 support. We customization the systems to the requirements of your own company and provide the flexibility to adopt to meet future regulatory requirements. You (or your IT department) don't have to handle the operational requirements - we can manage them for you.
Seneca Senior Consultants have decades of experience in restaurant operations, quality assurance, purchasing and crisis response for restaurant chains and manufacturers in the US and internationally. Seneca's systems successfully process thousands of transactions per year.
Costs: Set-up & Monthly Fees
The costs for the Seneca Risk Management, Food Safety & QA Systems and Support Programs are:
- Modest one time initial fee: set-up, customization & training
- Monthly services fee: web-based access to all QA and operational process software, extensive monthly live services available 7x24x365 (often less than 1/2 the cost of one professional staff person)
- Extensive additional services (e.g., for a recall) available and charged only when needed
NEXT STEPS: Contact us for a demo/ cost quote: let us Prove the ROI of effective Risk Management
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